Blood quickly becomes infected by harmful bacteria, pathogens soon after the animals die or are slaughtered. For the slaughter of an animal to be considered permissible Halal , certain conditions must apply. They cannot be fulfilled if an animal is strangled, beaten, toppled, gored, or partially eaten to death by other animals.
The knife should be very sharp. The slaughterer must cut across the throat in one or two swooping motions. The cutting action should be strong enough to sever the trachea, the esophagus, the jugular vein, and blood vessels all at once. Using this swift motion, some slaughterers like to cut and sever the head from the neck completely. After the cut, the animal will fall unconscious and die within a few seconds because of cerebral hypoxia and not blood loss.
The animal feels no pain because the structures at the front of the neck are severed completely. They include the trachea, the esophagus, the carotid arteries, and the jugular veins. When cut well with speed and precision, the severed parts do not get stimulated not felt. The effect is an instant and total loss of consciousness and no pain at all. Also, any blood flowing to the brain stops immediately and the blood flowing away from the brain leaves it quickly.
With the cut, consciousness ceases immediately, and the animal experiences no pain or feelings. My kids love the cartoon Peppa Pig series starring the lovable pig children Peppa and her brother George and their mummy and daddy. It depicts a wholesome, fun-loving pig family who talks and snorts in perfect British English and follows them on their daily adventures.
They are omnivorous, which means they willingly eat both plants and meat. You can give them anything, and they will eat it. Sickeningly, pigs will also eat rodents, reptiles, roadkill, human corpses, and feces, even their own. Muslims consider pigs to be filthy because they greedily consume unclean filth. The truth is that pigs do not sweat. Since pigs do not sweat, they can only get cool by rolling and tumbling in their own diseased feces. They have so many. For pig farmers, the main ones include skin infections or greasy pig , intestinal parasites, respiratory diseases, dysentery, mastitis infected teats , and parvovirus PPV or reproductive diseases.
Pigs have so many diseases that humans can easily get infected by touching, petting them, or eating pork. Children are especially fond of playing with pigs.
For example, in the UK, many people buy micro-pigs as Christmas gifts to use as pets. The government has urged these consumers to use strict hygiene measures to stop zoonotic diseases from spreading to the human population from their pets. It warns that such pigs can spread a skin condition called Erysipeloid and a bacterium called Streptococcus Suis. Pigs have diseases that do not necessarily manifest in the pigs themselves.
However, when they spread to human beings, they are devastating. There is some evidence that the pork you eat stays in the body for a long time, up to two months. People cannot easily process or digest pig fat to use as energy. Often, it stays in the human body where converts to human fat.
When you eat pig fat, it will also cause obesity, cardiovascular diseases, and intestinal cancer. Pork meat eaters suffer from chronic digestive disturbances and routinely have pimples, boils, and cysts on their skins. The Parasitic infestations listed above can cause m ental disorders, pneumonia, bleeding of the lungs, madness, and death. The nitrates added to pork and related products during production convert into nitrosamines and result in hepatic cell tumors. When we eat pork, we take on both the appearance and characteristics of the pig.
They are promiscuous, behave indecently, and lack honor. Their principal use is for meat and making pig lard. Secondary, by-products include leather, glue, fertilizer, and a variety of medicines. There are some exceptions. In France, people train pigs to sniff out black truffles , a food delicacy. We also use them to clear up garbage and animal dung which they will readily gobble up.
Worst of all, they harbor vermin like rats and mice, parasites, and dangerous bacteria. The Quranic prohibitions cover the meat, tissues, bones, skin, and every other part of the pig. Three surahs in the Quran give express permission for Muslims to eat pork under three circumstances. By necessity 2.
Unintentionally 3. Not sustained. For example , in circumstances of extreme hunger where only pig meat is available, Muslims are permitted to consume it. In general, they include carnivorous animals such as cats, dogs, rats, mice, felines, foxes, birds of prey, etc. A common misconception about pork is that if it is cooked well, these ova die.
In a research project undertaken in America, it was found that out of twenty-four people suffering from Trichura Tichurasis another worm commonly found in pork , twenty two had cooked the pork very well. This indicates that the ova present in the pork do not die under normal cooking temperature.
Pork has very little muscle building material and contains excess of fat. This fat gets deposited in the vessels and can cause hypertension and heart attack. It is not surprising that hypertension is a common ailment due to the prevalence of the consumption of pork. Previous Next. View Larger Image. Prohibition in Earlier Scriptures Islam is a culmination of the same monotheistic religion that was revealed to earlier prophets. The Nature of Pork The main utility of pigs in the ecosystem is as scavengers.
YM, Dubai. Dear YM: Your question brings up a very important issue. Well, in every culture you can find food that is taboo. In western societies, there are certain foods that are taboo, such as meat from horses, cats and dogs. However, in some parts of east Asia these aren't considered taboo.
To some Indians, cow meat is a taboo due to their belief that the cow is a holy animal. The main reason pork is forbidden for Muslims is because it says in the Holy Quran that some food is allowed, while others are explicitly declared haram, which means forbidden. And pork is one of those forbidden foods. However, there is an exception that is written in the Holy Quran as well where it states that you can eat it if you are starving and there is nothing else to eat but pork.
This is also in accordance with the Jewish faith, according to their laws and traditions of eating kosher meat. Pork is not dirty but rather regarded as impure, unhealthy and harmful for humans due to the fats, toxins and bacteria it contains and the way the pig spends its life rolling around in mud and its own excrement.
The specific aspect that pork is unhealthy has even been proven by scientists, such as Hans-Heinrich Reckeweg, who argued that western populations who eat pork carry more diseases than other populations who do not eat pork.
Processed pork can also be found in many other foods in the form of gelatin.
0コメント